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Once hot, add the cumin seeds and anticipate them to go dark brown. Now add the rice grains and toss by way of the oil for about 10 seconds, then add the water. Season with salt and allow to simmer on a medium low warmth until it is practically dry. To make the brown butter sauce, add the butter to a saucepan and cook over a medium warmth until golden.

From Georgia peach farmers adapting to climate change, to the African diaspora’s influence on southern cuisine, each episode of Gravy exhibits the south’s distinctive intersection of race, faith, tradition, and local weather. Starting out as a public radio program all the finest way back in 1997, The Splendid Table is the OG of food podcasts. Every week, host Francis Lam digs into the subject of food as it intersects with tradition, sustainability, historical past, and pretty much the rest. Antibiotics …